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disembarking we saw that this was the metropolitan town of the islands,
the crowds bustled. A few notes from the melodeon drew a seething crowd
in the town center where we danced underneath a huge red flag imprinted
with the crescent and star. This crowd was the most enthusiastic so
far. When we eventually stopped dancing the people collapsed the circle
around us trying to converse in whatever language came to mind. German
was a popular first choice, possibly because of the migrant worker connection
with Germany.
The constabulary
were now firmly in command marching us off a few yards to a cafe where
beer flowed and snacks of deep fried mussels and lamb innards appeared.
The precise part of the lamb from which the meat came from was the subject
of much discussion. I myself enjoy trying new foods, if the locals survive,
I stand a reasonable chance. Across the road, there was a greengrocer
with an interesting vegetable of elephantine proportions, reminiscent
of a large cucumber with a bent end.
Our formal itinerary
for the day, the reason we were taken to the island in the first place,
was to go on a tour round the island by horse drawn carriage. Our constabulary
friends pushed us to the front of the queue. The convoy took off euphoric
in the atmosphere of paradise Asia Minor style. It was magic. The bells
on the cabs had a timbre which reminded me of the trams in San Francisco.
Away we went up hill and down valley, one cab overtaking another depending
on the physique of the horses. Rest stops every quarter of an hour.
On alighting I spotted
a Turkish copper shop selling copper coffee pots of unimaginable vulgarity.
Another show with even more audience, but before we were able to capitalise
on it, we were whisked off back to Heybeliada. Our hotel fed us macaroni
cheese soup, grilled chicken with yoghurt and cucumber sauce and fresh
pears. Afterwards we fancied a beer and wandered back to town.
The night was young,
the air warm, but none of the cafes served beer.... A swift turkish
coffee and back for aduty free whisky and sleep.
Tuesday
This morning was very calm but overcast and much earlier than Monday.
No olives for breakfast, but a substitute paste instead. Afterwards
a swim although not in the searing heat of yesterday. It was still early
by the time we had to leave the beach, the sun had broken through and
it was time to get ready to dance.
Over a beer, we
collated our stories of sleepless nights and the vagaries of turkish
plumbing. The prospect of our dancing again attracted rivalry between
two adjacent cafe proprietors who both wanted to supply beer. Who was
objecting? After a very hot show (mad dogs and Englishmen) we settled
down to a quiet and peaceful lunch where we were invited to inspect
the merchandise before cooking. I chose fish and stuffed mussels, there
were chicken kebabs, shish kebabs, steak and the ubiquitous pommes frites
with plenty of salad and chillis. The whole meal was washed down with
raki, a local version of an anise liquor. During the meal our hosts
tried to work out what to do with us. Since the plan changed regularly,
every 5 mins, no one took much notice. When we paid our bill the local
constable checked that we had not been overcharged. After lunch we attempted
to dance but, frankly, the performance was ill judged because the food
and beer had taken effect.
The journey to Burgazada
was uneventful. When we landed we were introduced to a stage of ephemeral
quality. Remembering Phils personal disappearance through the stage
in Alkmaar the prospect of fishing him out of the waters of the Bosphorus
was not too attractive. In the meantime the local cafe proprietor beckoned
to us to take tea with him while an entrepreneurial boy capitalised
on our vulnerable position and shone shoes.
Meanwhile some amongst
us were getting mildly irritated by the persistent demands from our
hosts, both sweet nineteen year olds, to know how old we were. It's
of no real concern to me who knows, but when the truth is misbelieved,
I don't know what to do. A quick survey showed I was the third youngest
present.
Burgazada is a smaller
island than the two we have visited before, but more organised as a
resort. In fact there are few tourists here at all, these beautiful
islands seem not to be invaded at all except by inhabitants of Istanbul.
There was a notable exception, a lady who came up to us and asked if
we were the group she had seen on Jordanian television dancing in Jerash
whilst at home in Israel:
There is a lido
here, although why they bother with that formality when it is perfectly
possible to bathe anywhere around the islands. We danced at the lido
and at the harbour in the heat of the afternoon. Afterwards there was
time to have a look round. Up a side street there was an art exhibition,
probably amateur, which featured the theme of the decaying quality of
life on the islands. There were cartoons of the islands overcome by
population, pollution, and too many houses. Obviously the natives are
feeling the pressure on the islands. They are very beautiful, I hope
the aren't spoiled.
When we got back
to Heybeliada we danced again, by this time in a bit of a haze, and
then off to dinner at chez Panorama. Kebabs tonight. Whilst on Burgazada
some had bought some wine for a late night beach session. In fact we
took the bottles and smuggled toothbrush glasses down the hotel steps
to the sea. It was very dark. The wine varied in quality between rough
and very rough, but it had its loosening effect on most people. No one
felt like swimming in fear of losing life and limb. Even navigation
back up to the hotel proved tricky, passing close to the staff quarters.
Wednesday.
Wednesday started identically to Tuesday, breakfast, swim, and off at
11am, this time back to Burgazada. No lunch is to be provided today
so a foraging party has gone off to buy bread, cheese, water melon etc.
and more wine. Mike had the forethought to borrow a knife from the friendly
cafe in anticipation of the melon. There was an hour or so to wait with
tea. By now the sun was up clearing the early morning mist for another
scorching day.
On the way to the
island the captain of the ship invited us onto his bridge. At first
I was alarmed that a small boy was steering the ship, the captain took
over for the tricky bits, like docking. The bridge had been personalised
by the skipper with odd trinkets and climbing pot plants, some sort
of vines, which had entwined themselves around the ample pipework. The
ships radio was tuned to Turkish Radio 1. Docking was an act of great
skill using the twin screws forwards and backwards to keep station.
We decided to find
a quiet cove for lunch, to get there we hired a launch through the agency
of the entrepreneurial shoeshine boy. He even went with us. The boat
was a powerful cruiser with a cabin and a flat platform at the back
on which we sat. Pat was a little apprehensive about small boats wedging
herself against a bulkhead in the center of the boat.
At this time of
the day the breeze is blowing up making the sea choppy. Everything was
fine in the harbour, but on crossing the bar, the boat pitched, yawed
and corkscrewed round to the agonised screams of Pat now flat on her
back praying for forgiveness. It wasn't long before the speed of the
boat gave it more stability, the motion reducing to a jerky pitch.
The objective was
to find a deserted cove, in fact none with beaches were. When we had
picked our spot there was the problem of landing with no jetty. The
shore slopes steeply into the sea so it is possible to get the boat
close to the shore if the rocks can be avoided. That was the problem,
the rocks along with the non swimmers in the party. Eventually we managed
to get the sharp end of the boat wedged up against two rocks, sharp
rocks, slippery rocks under water covered in seaweed. Then the comedy
show started for the few locals around who, if they had any impression
of mad Englishmen, this must have confirmed it. Imagine a chain of gallant
gentlemen dressed in Y fronts precariously balanced on slippery rocks
passing assorted goods ashore including delicate ladyfolk. Then the
boat marooned us.
No one minded. The
sun shone with a cooling breeze, the sea was warm, and we had our feast
of water melons, wine, bread and cheese. The ants foraged the remains
of the food. The boat didn't come back.
Hours after our
next dancing appointment the boat finally turned up, not that anyone
but the festival organiser minded. Such is the pace of life on the islands.
The process of boarding the boat was much more straight forward than
getting off because most were dressed in bathing costume. Pat took up
her position in the center of the boat. The breeze was up a little more
now and with it more waves. The singing of sea shanties didn't drown
Pats screams completely. The waves lashed over the sides wetting us.
The prospect of
dancing had to be abandoned. As a penance the boat set off back to Heybeliada
making an emergency call in at Burgazada harbour to pick up the sticks
and Billy. This had been another idyllic day completed after dinner
at the hotel Panorama with a champagne reception started in the park
and moving back to our spot on the foreshore below the hotel. Those
still with stamina went into town in search of further entertainment.
Thursday
Today started with, what I thought was the first case of Turkish tummy,
myself. I felt sick and at the start of a long days dancing, the prospects
looked grim. It was, in fact, dehydration. It is hot here with a breeze
and we have been sweating freely especially during dancing. My output
was greater than input. By the end of the afternoon, after realising
the problem, I had drunk 5 litres of water and felt much better.
Todays dancing was
on Kinaliada the smallest of the four islands. Our arrival was greeted
by a military looking gentleman wearing an impressive red armband embossed
with the word DUTY (in Turkish). He took charge, in fact he was obviously
a very important person commanding the traffic and crowds to keep back
with a wave of his fingers. The locals spat back angry words.
Before dancing he greeted us at the local cafe carefully and slowly
arranging chairs on the pavement around the coffee tables. Liz ordered
piles of sticky buns, he graciously partook too. When we danced laden
with confectionery (but not I), It was The General who kept the kids
at bay out of the 50m circle formed by the only major road junction
on the island. (There are only two roads). It was he, Captain Helpful,
who collected the sticks at the end of a dance and guarded the instruments.
And it was he, Admiral of the Fleet, who touched Grahams bottom during
Young Collins.
Lunch at a local
cafe consisted of a number of traditional dishes based on vegetables,
herbs and eaten with pita bread. This was followed by kebabs and water
melon. Afterwards there was more free time which was spent variously
on a rocky beach or walking around and around the island avoiding the
Commodore who paced up and down the promenade occasionally being pelted
by stones thrown by small boys.
He was, of course,
the village idiot, we just had to put up with him although a much firmer
hand was taken during the second performance, partly because Graham
would have thumped him if we hadn't, and partly because he was interfering
with the dancing and the crowd. The second show ended with an attempted
Bonny Green onto the boat which failed because of the crowd and the
impossibility of carrying all the equipment.
After dinner that
evening we were to cross to Buyukada to give a couple of shows. The
ferry we took was at 10pm and the last back was scheduled for 12-40am.
The first show was OK at the island crossroads, then we quickly moved
on to an open air theatre where a play was just about to start. We were
supposed to be on stage after the play 50 mins later. A Turkish 50 mins
later, as time was running out towards the last ferries departure, we
burst onto the stage for three quick truncated dances. No one was sure
if the wait was worth it. Mike wasn't.
Friday
Today is Istanbul day. The ferry went first to Buyukada where Mine,
our delightful host joined us, and then to the mainland. There two mini
busses waited for us, the luxury model for the married couples, the
cattle truck for the singles, waifs and strays. An interesting drive
into the city, the busses weaving between the arbitrary lanes of traffic.
Across the Bosphorus bridge into Europe and towards the old quarter
of the city. First to the Grand Bazaar. Before going in Mine warned
us to make quite sure we knew where we were, not too difficult between
two mosques, because even she herself gets lost there sometimes.
I don't think I
was quite prepared for the bazaar. It felt like entering Aladins cave
modeled on an ants nest. Passages led off in all directions in a maze.
Thousands of stalls in rows each a cave of treasures twinkling with
small light bulbs. The jewellery quarter especially shone as each window
flashed a reflection of gold and silver illuminated with clear light
bulbs.
The main themes
in the bazaar are carpets, leather goods, jewellery, cloth and brass
chattels along with china and glassware for tea and coffee drinking.
The buying and selling technique needs some getting used to. Most things
are sold for less than the original asking price, reductions of more
than 50% were normal. So you had to haggle, walk away, put it down until
it was obvious rock bottom price had been reached. Gold and other precious
metal base price was based on weight, the daily paper gave the current
commodity price. Gold necklaces came down one pound per 30 sec of haggling
Some of our party
proved to be very good at this type of shopping. The rest of us needed
help from mine. Mike was a particularly hard man squeezing the last
percentage point of profit from the impoverished stall holder. The range
of goods we bought was enormous from leather, carpets, coffee cups,
jewellery trinkets and souvenirs. There just wasn't enough time to see
everything.
We all managed to
find our way out again, back to the busses the singles following the
doubles until our driver nearly hit a policeman who immediately arrested
him. Mine said he might want us to get out because he could impound
the vehicle. He came back eventually in a temper having been fined 5,OOOTL
for carrying tourists (us) in an unlicenced bus. When he complained
that he was working for the government, his fine was reduced to 2,OOOTL.
Only two pounds, but enough to spoil his day. The other bus was waiting
at an old mosque standing on the site of the first mosque in Istanbul.
Now heavily rebuilt, it was not the best of sights and we couldn't go
inside.
On to the Sultans palace where great trouble had been taken by the festival
organiser to ensure we could gain entry. That bit hadn't worked smoothly,
it took about half an hour to get the red tape sorted out. The wait
was worth it because this palace is full of finery in grand proportion
but strongly influenced by western European style rather than east European
or Middle Eastern.
After the palace
there was time for a quick tea and toast in a park then down to the
harbour for the long ferry crossing back to the islands. It was a shame
we couldn't have stayed longer.
Saturday
There was no commitment to dance today till evening which meant that
it was possible to plan a return trip to Istanbul. The night had seen
the ravages of the dreaded intestinal disorders, the order of falling
was Graham, Barbara, Helen, Greg, and Des. There are some sorry sights
today. Nevertheless seven of us took the ferry back to Istanbul (at
65p return it was no real hardship), we then split up going our separate
ways till 2pm when Mine would meet us again. A second visit to the Grand
Bazaar was a popular first call, but there are some important sights
to be seen on the tourist trail.
The two most important
are the christian orthodox church later converted into a mosque called
Aya Sophia, and the famous Blue Mosque. Both are very impressive buildings,
their magnificence being largely the scale of the domed architecture
and the decoration of the interior surface. Aya Sophia has a golden
theme to its colours. There are some very good mosaics still partially
intact depicting religious images, which is surprising since the muslims
took care to remove all signs of the cross and substituting some monstrous
discs proclaiming the wisdom of Mohamed. The scale of the main dome
is impressive whichever way you look at it. From the floor it is about
100m in height, and from the balcony half way up reached by a long winding
ramp, the volume of the place is cavernous. Lighting is provided by
huge candelabra suspended from the ceiling almost to head height which
looked out of proportion but would be very practical given the luminescence
of mediaeval candles.
The Blue Mosque
is famous for its blue and gold ornate ceiling. It was a great disappointment
that, having taken the trouble to observe tradition in covering the
body with modesty cloths provided at the door, we entered to find an
enormous scaffolding under construction obscuring and obstructing the
dome.
A walk back to the
ferry and another (ante-pre-penultimate) idyllic crossing to the islands
took us home to prepare for our big performance at the festival ball
to be attended by all of importance and the 'President' of Istanbul.
Home now contained very sick men, Des and Greg, both suffering from
stomach upsets, and others less ill but also suffering. It was a sorry
crew who boarded the ferry to Buyukada where we were escorted to the
International Club.
There, by the side
of the lido, was a huge banquet laid out for about 500 guests and a
stage at one end set up for a band. Plates and trays of food were carried
down from the hotel at the top of the cliff as an impressive spread
assembled. We had nearly been forgotten (for food), but a table was
put up near the stage underneath a loudspeaker. The guests arrived in
dribs and drabs, all well heeled, the ladies wearing the padded shoulder
look. Some arrived by boat landing at the jetty within sight of Des
being ill.
Eventually the show
was on the road, the warm up band played a few numbers, the buffet diner
was announced. The hordes streamed away from the tables, piling into
the food like starved rats. We joined them a little after the crush,
at least those who had stomachs for food. During the meal a middle-of-the-road
band played wallpaper music. The food was very good. There was a hot
dish of doner kebabs and rice, a cold table containing all the usual
things, and very sticky sweetmeats with fruit to finish. The sweets
were popular with the ladies well enough to eat them.
The tables were
well packed togther. The stage and cat walk were very thin and narrow.
In short there was nowhere to dance. Eventually the management decided
we should do a few at the bottom end of the tables furthest away from
the stage where there was plenty of space but no stage or PA. Later
we would do a couple of very tight Headington dances on stage.
If I were to describe
those dances we did, it would bring back memories of a farce. We retook
our seats with a sense of shame. This was supposed to be the big one.
The only saving grace was that few could have seen us, and those uneducated
and thus in ignorance.
The star billing
came on, a famous singer with a sizeable orchestra and backing group
of singers including a large woman resembling closely Miss Piggy. He
was a very big man with a big voice soon having the audience in the
palm of his hand. After 3 or 4 numbers he introduced each of his backing
group in turn who each did a solo. To end, he did another couple plus
encore.
All this took quite
a bit of time, and another band from Israel was setting their gear up,
and large chunks of the audience were leaving having seen the star attraction.
We were not going to dance for some while and miss the last ferry home,
or else we were not going to dance at all. Under the circumstances we
opted for the latter option and slipped away quietly back to the ferry.
Back at the hotel their Saturday night hop was in full swing creating
a fair racket. Greg had gone home earlier being unfit to dance and had
locked himself in against the noise. Some of us stayed up for a beer
with an emigrant Turk who had settled in England and who was visiting
his family. There was a sense of sadness now that this was our last
night in this lovely place.
Sunday
Some had not had such a lovely night. Greg especially had been very
ill, defeating the Turkish plumbing system. When he told the manageress,
she was very sympathetic and gave him a herbal concoction which worked
a treat. They must know the local bugs. Mine came to the hotel fairly
early nursing her sore feet from the night before. She was sorry we
were going, her little children to look after. What would she find to
do next week?
The packing completed,
we hired a horse drawn cab to take the baggage down to the pier. There
we took a last beer with our friendly cafe proprietor who had a small
parting gift, a candelabra. We presented him with an ESMM jacket, one
of mine now out of shape. Late purchases of turkish delight nearly caught
up with our remaining time. Then off the islands to Istanbul.
We took taxis to
Istanbul air terminal where we said goodbye to Mine. At the airport
security was very tight, Liz lost her turkish delight at one of these
stages in confusion. The formalities completed there was time for a
final cruise round the duty free shops where all the goods were priced
in DM. They would accept sterling, but not Turkish Lira. At this very
last stage there was a little irritation when Greg, Mike and Phil(P)
failed to get a meal they had paid for, it took a fair bit of niggling
to get it all settled.
The flight back
was uneventful except for a fairly insipid meal. At Heathrow those with
goods, especially jewellery, went through the red channel and, on the
whole, were treated very generously by the customs men. We split up
into our groups for getting back to Ipswich and dispersed.
Des took an airport
bus to his car park which crashed causing delay in getting out of Heathrow.
It was a dull evening which turned into heavy rain making the perfect
bookend to the trip starting and finishing in rain, enclosing a week
of sunshine.
Dick
Thornborrow
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